簡介中醫藥瀏覽 TCM Profile
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重新搜尋
| 藥材 | Compound | |
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(+)-epicatechin apigenin caffeic,acid,(ca) epicatechin rosmarinic,acid |
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| 參考文獻 [1] Peng, Y., Ye, J., Kong, J., Determination of phenolic compounds in Perilla frutescens L. by capillary electrophoresis with electrochemical detection. J Agric Food Chem 2005, 53, 8141-8147. [2] Chen, J. H., Xia, Z. H., Tan, R. X., High-performance liquid chromatographic analysis of bioactive triterpenes in Perilla frutescens. J Pharm Biomed Anal 2003, 32, 1175-1179. [3] Nakazawa, T., Yasuda, T., Ueda, J., Ohsawa, K., Antidepressant-like effects of apigenin and 2,4,5-trimethoxycinnamic acid from Perilla frutescens in the forced swimming test. Biol Pharm Bull 2003, 26, 474-480. [4] Osakabe, N., Yasuda, A., Natsume, M., Yoshikawa, T., Rosmarinic acid inhibits epidermal inflammatory responses: anticarcinogenic effect of Perilla frutescens extract in the murine two-stage skin model. Carcinogenesis 2004, 25, 549-557. [5] Sanbongi, C., Takano, H., Osakabe, N., Sasa, N., et al., Rosmarinic acid in perilla extract inhibits allergic inflammation induced by mite allergen, in a mouse model. Clin Exp Allergy 2004, 34, 971-977. [6] Takeda, H., Tsuji, M., Miyamoto, J., Matsumiya, T., Rosmarinic acid and caffeic acid reduce the defensive freezing behavior of mice exposed to conditioned fear stress. Psychopharmacology (Berl) 2002, 164, 233-235. [7] Tavva, V. S., Kim, Y. H., Kagan, I. A., Dinkins, R. D., et al., Increased alpha-tocopherol content in soybean seed overexpressing the Perilla frutescens gamma-tocopherol methyltransferase gene. Plant Cell Rep 2007, 26, 61-70. |
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